OTTOGI Jjajang Bokki Ramen Bowl

Weight 0.12 kg
Weight

(1) 120g

SKU: 18130012

$3.00 inc. GST

Out of stock

Combined with the word “bokki”, which means “stir fried”, Ottogi Jjajang-bokki are a perfect example of the traditional flavours of the popular black bean, brothless noodle bowl. Featuring chewy, thick noodles that go perfectly with the well-loved thick, tasty black bean & onion flavouring, enjoy the richer and more savoury taste of jjajang-bokki with chopped quality onion & potato.

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Description

OTTOGI Jjajang Bokki Ramen Bowl

 

 

 

Popular throughout Asia, Jjajang sauce provides a rich and deep taste that is well-loved by Koreans. It is a popular food dish. Combined with the word “bokki”, which means “stir fried”, Ottogi Jjajang-bokki are a perfect example of the traditional flavours of the popular black bean, brothless noodle bowl.

 

 

Featuring chewy noodles that go perfectly with the well-loved thick, tasty black bean flavouring, enjoy the richer and more savoury taste of jjajang-bokki.

 

 

Experience the richer and more savoury taste of jjajang-bokki’s rich, black bean sauce, chewy noodles. Providing convenient puncture holes to drain out the water once boiled, the noodles are quick and simple to cook and ideal for all ages.

 

Jjajangbokki Ramen with pork

  • 1 OTTOGI Jjajangbokki Ramen bowl
  • 100g sliced beef
  • Chopped green onion, corn for garnish

  1. Fill the Jjajangbokki Ramen bowl to the line with boiling water.
  2. When the noodles are all cooked, drain all the water.
  3. In a frying pan, cook the sliced beef to preference and set aside.
  4. Punchure several holes as indicated on lid, once noodles are soft, drain water through the holes leaving 4 spoons of water.
  5. Add powder soup, cooked beef and mix well to serve.
  6. Finish by garnishing with chopped green onion and corn

Expiry Date: 19/05/2022

Ingredients: Noodle [Wheat Flour, Modified Potato Starch (1414), Palm Oil, Potato Starch, Acidity Regulator (500,501), Salt, Emulsified Oil, Onion Extract, Calcium, Colour (101)], Soup Stock [Roasted Jjajang Powder (Soybean Paste, Black Bean Powder, Wheat, Dextrin, Colour (150d)), Sugar, Roasted Onion Powder, Soy Sauce (Soy Bean, Wheat, Salt) / Vegetable Powder (Salt, Onion, Cabbage), Modified Potato Starch (1414), Glucose, Colour (150d), Salt, Amino Base (Wheat Gluten, Dextrin, Yeast Extract), Alanine, Flavour Enhancer (640,631,627), Hydrogenated Coconut Oil, Dextrin, Yeast Extract / Onion / Garlic Powder], Vegetable Mix [Cabbage, Onion, Soybean Protein] Allergens: Contains: Gluten (Wheat), Milk, Soy May Contain: Egg  

Nutritional Information

Servings per package : 2

Serving size : 60g

Nutrients

Average Quantity

per Serving

per 100g

Energy

678kJ

1130kJ

Protein

3.6g

6.0g

Total Fat

5.4g

9.0g

    - Saturated Fat

3.0g

5.0g

Total Carbohydrate

24.6g

41.0g

    - Sugars

2.4g

4.0g

Dietary Fibre

0.0g

0.0g

Sodium

414mg

690mg

 

Contains: Gluten(Wheat),Soy, milk

Storage: Store in cool, dry place.

Product of Korea

Additional information

Weight 0.12 kg
Weight

(1) 120g

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